Biogas Production from Co-DIgestion Vinasse Waste and TOFU-Prosessing Waste Water and Knetics

Iqbal Syaichurrozi, Rusdi Rusdi, Sharfan Dwicahyanto, Yustinus Selis Toron

Abstract


The biogas fermentation co-digestion vinasse waste (VW) and tofu-processing wastewater (TW) was investigated within a wide range of VW:TW of 0:100 - 100:0 (volume ratio). The VW:TW ratio of 0:100, 20:80, 40:60, 60:40, 80:20, 100:0 generated total biogas of 76.11, 159.01, 120.22, 19.96, 18.77, 10.64 mL/g COD respectively. Fitting error between measured and predicted biogas yield by using modified Gompertz model was less (1.18-9.79%) than that by using first order kinetic model (0.82-17.33%). The best variable was VW:TW of 20:80 (COD/N = 1042/7), which had kinetic constant of ym (mL/g COD), μ (mL/g COD/day), λ (days) of 153.70, 8.49, 1.38 respectively through modified Gompertz equation. The effect of COD concentration on biogas production was successfully described by using Edward model (R2 = 0.95). Meanwhile, the optimal COD/N obtained from Ratkowsky model was 414/7 (R2 = 0.96). The developed equation of kinetic model of degradability nitrogen content (KMDNC) was .

Keywords


Biogas; Co-digestion; Degradability nitrogen content; Kinetic model; Tofu-processing wastewater; Vinasse

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DOI (PDF): https://doi.org/10.20508/ijrer.v6i3.4150.g6888

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